In Latchi, you'll find several restaurants and fish taverns surrounding the harbour, and are always standby to harvest the freshest fish as soon as it arrives. Several delicacies are prepared then, from the traditional Cypriot chefs, who are ready to satisfy your hunger and eager to get a compliment for their excellent cooking.
Other popular eat out facilities, include the traditional Cyprus Souvlaki and the Greek Gyros which will definitely give you the local spirit of enjoying food.
Be sure to try out some local Cyprus beverages as well, but be careful with one!... " ZIVANIA ", write that down, and be cautious if someone offers you this spirit. Use it responsibly!!!
Of course we are joking, it isn't poison, but it is a very strong drink produced and bottled locally in Cyprus by local wineries. Some say that it's regular normal usage gave long life to the locals who where drinking it.
